Ice Cream Sandwiches Recipe for Summer Treats

Name: Enticing Ice Cream Sandwiches Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1 tsp baking powder; 1/2 cup unsalted butter, softened; 1/2 cup granulated sugar; 1/2 cup dark brown sugar; 1 tsp vanilla extract; 1 egg; 1 cup semi-sweet chocolate chips; 2 cups your favorite ice cream (any flavor)

Recipe By:

Lily Hartwell

Posted:

August 3, 2025

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There’s something magical about the combination of soft cookies and creamy ice cream that sends your taste buds on a vacation. Imagine biting into an Ice Cream Sandwich, where the coolness of the ice cream meets the warm hug of freshly baked cookies. It’s an experience that transcends age; kids giggle with delight while adults reminisce about summer days spent chasing the ice cream truck.

Every time I whip up this Ice Cream Sandwiches Recipe, I’m transported back to my childhood backyard barbecues filled with laughter and sticky fingers. This treat is not just dessert; it’s nostalgia folded into every creamy bite. Whether it’s a hot summer day or a cozy winter night, these sandwiches promise to bring joy.

Why You'll Love This Recipe

This Ice Cream Sandwiches Recipe is incredibly simple to make using basic ingredients you likely have at home.
The flavor combinations are endless, allowing you to customize as desired.
Visually appealing when served on a platter, they are sure to impress guests at any gathering.
Perfect for parties or just a quiet night in front of your favorite show.

I remember one sunny afternoon when my niece took her first bite and her eyes widened in pure bliss—a memory I cherish deeply.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

All-Purpose Flour: Use fresh flour for the best cookie texture; it should be light and fluffy.
Baking Powder: A must-have for soft and chewy cookies; it helps them rise perfectly.
Unsalted Butter: Room temperature butter creates a smooth dough; don’t forget to let it soften beforehand.
Granulated Sugar: It adds sweetness and helps create that lovely golden-brown color.
Brown Sugar: Use dark brown sugar for a richer flavor profile in your cookies.
Vanilla Extract: Always opt for pure vanilla extract; it enhances all other flavors beautifully.
Chocolate Chips: Choose semi-sweet chocolate chips for that perfect balance between sweet and rich.
Your Favorite Ice Cream: Select any flavor—classic vanilla or adventurous mint chocolate chip will work great!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Cookie Dough: Start by preheating your oven to 350°F (175°C) while you mix the ingredients. In a large bowl, beat together softened butter with granulated sugar and brown sugar until fluffy and light in color.

Mix in Wet Ingredients: Add in one egg at a time along with vanilla extract, mixing well after each addition until fully combined.

Combine Dry Ingredients: In another bowl, whisk together flour and baking powder before gradually adding this mixture into your wet ingredients until just combined.

Fold in Chocolate Chips: Gently fold in chocolate chips using a spatula to ensure even distribution without over-mixing the dough.

Scoop and Bake Cookies: Using a cookie scoop or tablespoon, drop dough onto parchment-lined baking sheets about two inches apart. Bake for 10-12 minutes or until edges are golden brown but centers are still soft.

Cool Completely: Allow cookies to cool on baking sheets for five minutes before transferring them onto wire racks to cool completely—this step is crucial!

Assemble Your Sandwiches: Once cooled, take one cookie and place a generous scoop of your favorite ice cream on top. Press another cookie onto the ice cream gently until it spreads out slightly. Repeat until all cookies are used!

These delightful treats can be enjoyed immediately or wrapped individually in plastic wrap and stored in the freezer for later indulgence!

You Must Know

Ice cream sandwiches are not just delicious; they bring a nostalgic joy that makes you feel like a kid again.
The mix of textures and flavors is irresistible, and you can experiment endlessly with various combinations to suit your mood or occasion.

Perfecting the Cooking Process

Start by softening your ice cream slightly before assembling. This will make spreading easier and create a perfect sandwich without melting all over your hands.

Add Your Touch

Feel free to mix and match cookies and ice cream flavors. Consider adding sprinkles, nuts, or even caramel for an extra layer of fun!

Storing & Reheating

Wrap individual ice cream sandwiches in plastic wrap and store them in the freezer to maintain their delightful texture.

Chef's Helpful Tips

For perfectly gooey chocolate chip cookies, underbake them slightly.
They’ll firm up while cooling but stay deliciously soft inside.
Don’t skip letting the ice cream soften a bit; it helps avoid messy sandwiches.
Experiment with cookie sizes for different sandwich experiences!

The first time I made these ice cream sandwiches, my friends devoured them in minutes. We spent the whole afternoon laughing, creating new combinations, and reminiscing about childhood treats that brought us together.

FAQ

Can I use any type of cookie for the ice cream sandwiches recipe?

Absolutely! Chocolate chip, oatmeal, or even brownies work wonderfully.

How do I prevent my ice cream from melting while assembling?

Let your ice cream soften slightly before assembly for smoother spreading without spills.

What’s the best way to customize my ice cream sandwiches recipe?

Try different cookie flavors or add fun toppings like crushed candies or nuts for variety!

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