Ingredients
Scale
- 1 lb fresh green beans, trimmed
- 2 tsp olive oil
- 1 tsp garlic powder
- ½ tsp salt
- ¼ tsp freshly cracked black pepper
Instructions
- Rinse the fresh green beans under cold water and trim both ends.
- In a large bowl, toss the green beans with olive oil, garlic powder, salt, and black pepper until well coated.
- Preheat your air fryer to 390°F (200°C) for about 5 minutes.
- Place the seasoned green beans in a single layer in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through for even crisping.
- Serve immediately while hot for maximum crunch.
Notes
- For different flavors, try adding lemon zest or crushed red pepper.
- If desired, sprinkle with grated parmesan or almonds before serving.
- Ensure not to overcrowd the air fryer basket for optimal crispiness.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup (130g)
- Calories: 70
- Sugar: 2g
- Sodium: 300mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg