Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sharp cheddar cheese, shredded
- 1/2 cup diced pimentos, drained
- 1/4 cup mayonnaise
- 1/2 tsp garlic powder
- 1/4 tsp cayenne pepper (adjust to taste)
- Salt and pepper to taste
Instructions
- Gather all ingredients at room temperature for easy mixing.
- In a large bowl, mix cream cheese and mayonnaise until smooth.
- Fold in shredded cheddar and diced pimentos until well combined.
- Add garlic powder, cayenne pepper, salt, and pepper; mix thoroughly.
- Taste and adjust seasoning if necessary.
- Cover with plastic wrap and refrigerate for at least one hour before serving.
Notes
- For extra flavor, try adding chopped green onions or jalapeños.
- Serve with crunchy vegetables like celery sticks or bell peppers for a fresh touch.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: Mixing
- Cuisine: Southern
Nutrition
- Serving Size: 2 tbsp (30g)
- Calories: 90
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg