Ingredients
Scale
- 2 cups fresh mixed berries (blueberries, raspberries, strawberries, or blackberries)
- 1/4 cup granulated sugar
- 1 cup old-fashioned oats
- 1/2 cup all-purpose flour
- 1/4 cup brown sugar
- 1 tsp cinnamon
- 1/4 cup unsalted butter (melted)
Instructions
- Preheat your oven to 350°F (175°C).
- Rinse and pat dry the mixed berries to remove excess moisture.
- In a bowl, combine the berries with granulated sugar and toss until well coated.
- In another bowl, mix together oats, flour, brown sugar, cinnamon, and melted butter until crumbly.
- Spread the berry mixture evenly in a baking dish and top with the oat mixture.
- Bake for 30-35 minutes or until golden brown and bubbly.
- Allow to cool slightly before serving.
Notes
- Opt for a mix of sweet and tart berries for enhanced flavor.
- Customize your filling by adding seasonal fruits like peaches or apples.
- Serve warm with vanilla ice cream or whipped cream for an extra treat.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (130g)
- Calories: 220
- Sugar: 12g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 15mg