Memorial Day Mango Salsa Chicken

Celebrating the warmth of summer calls for vibrant flavors and exciting dishes. Picture juicy chicken breasts smothered in a rainbow of mango salsa that dances on your taste buds like it’s at a beach party. That’s what our Memorial Day Mango Salsa Chicken is all about – a celebration of sunshine and flavor that makes you want to gather friends around the grill and share some laughs.

This recipe doesn’t just bring deliciousness to your plate; it also evokes fond memories of family barbecues, where laughter mingles with the aroma of grilled goodness wafting through the air. Whether you’re hosting a Memorial Day feast or simply enjoying a sunny day on your patio, this dish promises an explosion of freshness that’ll have everyone asking for seconds.

One memorable occasion I made this dish was during last year’s backyard barbecue. My friends couldn’t stop raving about how the sweetness of the mango paired perfectly with the savory chicken!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: Use 3-4 pieces depending on how many hungry guests you have around.
• Fresh Mango: Choose ripe mangoes that are slightly soft but not mushy for optimal sweetness.
• Red Onion: Finely chopped red onion adds crunch and a touch of zing to your salsa.
• Cilantro: Fresh cilantro elevates the salsa’s flavor profile and brings a burst of freshness.
• Lime Juice: Freshly squeezed lime juice brightens up the entire dish and enhances all the flavors.
• Salt and Pepper: Essential seasonings that bring out the natural flavors of the chicken.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prep Your Ingredients: Begin by gathering all your ingredients. Chop the mango into bite-sized chunks while marveling at its golden hue. Dice the onion finely so it can mingle beautifully with other ingredients.

Marinate the Chicken: Season your boneless skinless chicken breasts generously with salt and pepper. For extra flavor, let them marinate for 30 minutes if time allows—this step makes them irresistibly tender.

Grill Time!: Preheat your grill to medium-high heat. Once hot enough to sizzle (yes, that glorious sound), place your marinated chicken on it. Grill each side for about 6-7 minutes or until cooked through.

Prepare the Mango Salsa: While your chicken is grilling away, toss together diced mango, red onion, chopped cilantro, lime juice, salt, and pepper in a bowl. Mix gently until everything is well-coated—feel free to sneak a taste!

Assemble Your Dish: Once grilled perfection is achieved with your chicken (it should have those beautiful grill marks), remove from heat. Top each breast generously with the fresh mango salsa—let those colors shine!

Serve and Enjoy!: Serve immediately while everything’s still warm and fragrant! Gather around with family and friends as they dive into this explosion of flavors—there’s nothing quite like sharing good food!

Now you’re ready to impress everyone at your next gathering!

Perfecting the Cooking Process

Start by marinating the chicken in spices and mango salsa for at least an hour. Grill over medium heat until cooked through, about 6-8 minutes per side, ensuring juicy results with a smoky flavor.

Add Your Touch

Feel free to customize the mango salsa with jalapeños for heat or swap mango for pineapple for a different tropical twist. Additional herbs like cilantro or mint can elevate the freshness of this dish.

Storing & Reheating

Store leftover chicken in an airtight container in the refrigerator for up to three days. Reheat gently in the oven at 350°F until warmed through to maintain its juicy texture.

Sharing this dish at a summer barbecue led to compliments that filled my heart—and stomach—with joy. Friends loved the unique twist and kept asking for the recipe, which made my day!

FAQ

What is Memorial Day Mango Salsa Chicken?

It’s a grilled chicken dish topped with fresh mango salsa, perfect for summer celebrations.

Can I use frozen chicken for this recipe?

Yes, but ensure it’s fully thawed before marinating and cooking it.

What can I serve with this chicken?

Pair it with rice, grilled veggies, or corn on the cob for a complete meal.

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Memorial Day Mango Salsa Chicken

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Delight in summer flavors with this Memorial Day Mango Salsa Chicken, featuring tender grilled chicken topped with a zesty mango salsa. Perfect for outdoor gatherings!

• Total Time: 30 minutes
• Yield: Serves 4

Ingredients

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• 4 boneless, skinless chicken breasts (about 1.5 lbs)
• 1 large ripe mango, diced
• 1/2 medium red onion, finely chopped
• 1/4 cup fresh cilantro, chopped
• Juice of 1 lime
• Salt and pepper to taste

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Instructions

1. Dice the mango and onion, and chop the cilantro.
2. Season chicken breasts with salt and pepper; let marinate for 30 minutes.
3. Preheat grill to medium-high heat. Grill chicken for about 6-7 minutes per side until fully cooked (internal temperature of 165°F).
4. In a bowl, combine diced mango, red onion, cilantro, lime juice, salt, and pepper.
5. Once grilled, top each chicken breast with the mango salsa and serve immediately.

Notes

• For added flavor, marinate chicken longer or add jalapeños to the salsa for a spicy kick.
• Substitute mango with pineapple for a different tropical twist.

• Author: Sophie
• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Category: Main
• Method: Grilling
• Cuisine: Tropical

Nutrition

• Serving Size: 1 chicken breast with salsa (approx. 6 oz)
• Calories: 260
• Sugar: 7g
• Sodium: 150mg
• Fat: 5g
• Saturated Fat: 1g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 18g
• Fiber: 2g
• Protein: 36g
• Cholesterol: 80mg