Crock Pot Angel Chicken is the kind of dish that makes your taste buds do a happy dance. Picture this: tender chicken bathed in a creamy sauce that smells like heaven—yes, please! This dish is perfect for those busy weekdays or lazy Sundays when you want something comforting without putting in too much effort. Plus, it’s so good that even your pickiest eater will be asking for seconds.
I remember the first time I made this gem; I had a house full of friends who were way too hungry and way too impatient. As the delicious aroma wafted through my kitchen, they kept asking if they could sample it straight from the crock pot. Spoiler alert: it was gone before I could take a proper picture! So gather around because this delightful dish is about to become your new go-to comfort food!
Why You'll Love This Recipe
- The easy prep makes it simple to whip up on busy days.
- The rich flavor profile ensures every bite is bursting with deliciousness.
- Visually appealing with its creamy sauce, it’s bound to impress.
- Versatile enough to serve over rice, pasta, or even veggies for a wholesome meal.
My friend once exclaimed that this dish was “life-changing,” which might be a tad dramatic but hey, who am I to argue when everyone’s plates are clean?
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: Opt for about 3-4 breasts based on how many hungry mouths you’re feeding.
- Cream of Chicken Soup: You can use low-fat or regular; both work wonders for creaminess.
- Ranch Dressing Mix: This adds an incredible flavor punch; trust me, you don’t want to skip this!
- Unsalted Butter: Use real butter for richness; it truly elevates the dish.
- Garlic Cloves: Fresh garlic is best here; it brings an aromatic kick that enhances everything.
- Chopped Fresh Parsley: For garnish; it adds a pop of color and freshness to your plate.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make It Together
Preparation Time: Start by gathering all your ingredients; organization is key to ensuring smooth sailing here.
Crock Pot Setup: Spray the inside of your crock pot with non-stick spray for easy cleanup later. It’s like giving your pot a warm hug!
Add the Chicken: Place your boneless chicken breasts at the bottom of the pot like they’re lounging on a sunny beach—everyone needs some relaxation time.
Mix It All Up: In a bowl, combine cream of chicken soup and ranch dressing mix until smooth and creamy like your favorite movie star’s skin.
Pour Over Chicken: Gently pour this luscious mixture over your chicken breasts; don’t rush—let it rain goodness evenly.
Add Butter and Garlic: Toss in chunks of butter along with minced garlic cloves on top; these will melt into pure magic as they cook!
Cooking Time!: Cover and cook on low for about 6-8 hours or high for 4 hours; let those flavors meld together beautifully while you get things done.
Now sit back and enjoy the lovely smells filling your home!
This creamy Crock Pot Angel Chicken pairs perfectly with rice or veggies and can easily become one of your family’s favorite meals. Bon appétit!
You Must Know
- The richness of the sauce complements tender chicken, creating a dish that’s pure comfort food.
- As it simmers, your kitchen will be filled with mouthwatering aromas that will make everyone wonder what’s cooking.
- Plus, it’s a set-it-and-forget-it meal that saves time![ /love_box]
Perfecting the Cooking Process
Start by seasoning the chicken and browning it briefly for added flavor.
- Then, combine it with creamy sauces in your Crock Pot.
- This ensures every bite bursts with rich goodness.
Add Your Touch
Feel free to swap in different cheeses like mozzarella or pepper jack for a spicy twist.
- You can also add vegetables like spinach or bell peppers for an extra nutrient boost.
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days.
- Reheat gently on the stove, adding a splash of broth to maintain moisture.
- To avoid dry chicken, cook until just done; checking is key!
Chef's Helpful Tips
- For deeper flavor, let the dish sit overnight before serving.
- Use fresh herbs at the end for a vibrant taste and aroma.
I remember my first attempt at making this recipe; my friends devoured it within minutes. They still rave about that night and frequently request a repeat performance during our get-togethers.
FAQ
What is Crock Pot Angel Chicken?
Crock Pot Angel Chicken is a creamy, flavorful chicken dish cooked slowly for tenderness.
Can I use frozen chicken?
Yes, you can use frozen chicken; just extend the cooking time slightly.
Is there a vegetarian version of this dish?
Absolutely! Substitute chicken with hearty vegetables like eggplant or mushrooms for a delicious option.
Crock Pot Angel Chicken
Crock Pot Angel Chicken is a creamy, flavor-packed dish featuring tender chicken, perfect for effortless family dinners or gatherings. Experience delicious comfort food with minimal prep time.
- Total Time: 0 hours
- Yield: Serves 4
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 can (10.5 oz) cream of chicken soup
- 1 packet (1 oz) ranch dressing mix
- 1/2 cup unsalted butter (1 stick)
- 3 garlic cloves, minced
- 2 tbsp chopped fresh parsley (for garnish)
Instructions
- Spray the crock pot with non-stick spray.
- Place the chicken breasts at the bottom of the crock pot.
- In a bowl, mix together the cream of chicken soup and ranch dressing until smooth.
- Pour the mixture evenly over the chicken.
- Add chunks of butter and minced garlic on top.
- Cover and cook on low for 6-8 hours or high for 4 hours.
Notes
- For added flavor, brown the chicken in a skillet before adding it to the crock pot.
- Consider mixing in cheese like mozzarella or adding vegetables such as spinach or bell peppers for variation.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (about 200g)
- Calories: 390
- Sugar: 2g
- Sodium: 680mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 120mg
