Ingredients
Scale
- 2 lbs chicken wings
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp cayenne pepper (optional)
Instructions
- Preheat your air fryer to 380°F (190°C).
- Pat the chicken wings dry with paper towels.
- In a large bowl, toss the wings with olive oil, garlic powder, smoked paprika, salt, black pepper, and cayenne pepper until evenly coated.
- Arrange the seasoned wings in a single layer in the air fryer basket.
- Air fry for 25-30 minutes, shaking the basket halfway through for even cooking.
- Serve immediately with your favorite dipping sauces.
Notes
- For extra flavor, marinate the wings overnight.
- Adjust spices according to your taste preferences; try adding onion powder or other seasonings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 3 wings (approx. 120g)
- Calories: 290
- Sugar: 0g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg