Ingredients
Scale
- 4 slices thick bread (brioche or challah)
- 2 large eggs
- 1 cup milk (any type)
- 1 tsp ground cinnamon
- 1 tsp pure vanilla extract
- Maple syrup (for serving)
Instructions
- In a medium bowl, whisk together eggs, milk, cinnamon, and vanilla until frothy.
- Cut the bread into thick slices (about 1 inch).
- Dip each slice into the egg mixture, ensuring it’s well-coated but not soggy.
- Place the slices in the preheated air fryer basket in a single layer.
- Set air fryer to 375°F (190°C) and cook for 8-10 minutes, flipping halfway through.
- Serve warm with maple syrup or your favorite toppings.
Notes
- Use fresh bread for best results; stale bread can lead to sogginess.
- Experiment with spices like nutmeg for a flavor twist.
- Top with fruits or whipped cream for a delicious variation.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 210
- Sugar: 6g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 80mg